New Season New Challenges On the Allotment

Mother Nature

challenges on the allotment
Our Destroyed Polytunnel

After Christmas returning to the allotment always feels like starting all over again. Unfortunately for us this rung very true. Mother nature loved throwing new challenges on the allotment our way. The Polytunnel that we erected and had a great growing season, was destroyed. I believe storm Elanor was the culprit. The fence we built in case of such emergency did its job and kept the cover from the train tracks. The veracity of the wind threw one of the decking boards holding down the skirt into a nearby tree.

Not exactly a great start to the season. Not much was done that day and plenty of coffee was drunk. But it didn’t stop us from planning ahead for the season. Marking out beds in our mind while working out how we can improve on the next polytunnel. 

“We can rebuild it, We have the technology.” 

In the meantime, we moved the frame back into position. Dismantled the beds. Gathered all of the soil into the middle of the frame and covered with the old cover. This will stop all the goodness getting washed from the soil. It will also allow us access to repair and thoroughly secure it to the ground. We’re still not sure the best method yet. How have you secured and protected your polytunnels from the wind?challenges on the allotmentchallenges on the allotment

Lumos

Having recently moved house I no longer have the luxury of a large south facing window. I now only have a north-west facing windowsill which is far from ideal. To combat this we have invested in some LED grow lights. These light use minimal electricity while providing the right conditions for healthy growth. Over time we are working out the best way to utilize these lights.

challenges on the allotment
New Grow Lights

Backlog

challenges on the allotment
So much to do.

Everything we had planned to do over the Christmas period didn’t happen. The weather was atrocious. The ground, unworkable. In fact, often dangerous and a few times we both nearly binned it. Add this to the time to repair the polytunnel and our schedule is already blown. So its catch up now. But no mad rush. Take it in our strides. We always get there in there eventually and end up playing a blinder. Plus if it wasn’t for new challenges on the allotment it wouldn’t be fun. Plus when the sun makes an appearance productivity thrives.

Alliums

We are going shopping for our onion and garlic bulbs this weekend. The shops should be soon stocking seed potatoes too. Anything we cant source locally we will try to source online. Heres how we will be starting our sets. 

http://growblogs.com/alliums-garlic-onions-and-shallots/

What onion and garlic varietys are you trying this year. Leave us a comment below.

Saving and Drying Peas/Beans for Next Season Plants.

Saving and Drying Peas/Beans

Saving and Drying Peas/Beans
Runner Bean Flowers

One way to save money at the allotment is by Saving and Drying Peas/Beans for use next season. Saving and Drying Peas/Beans is simple. The principal for drying and storing are essentially the same for all beans/peas. It’s important to remember not to save the seeds from F1 variety vegetables. F1 vegetables are a hybrid from two different plants. The seeds from F1 plants will not replicate the previous season’s plants. Hence to grow the variety you must purchase new seeds each season.

As an example, we are going to show you how to dry and store runner beans. Other vegetables have different techniques, which we will cover and add to this blog when we come to doing it ourselves.

Step 1 – Allowing your peas/bean pods to dry naturally on the plants.

Saving and Drying Peas/Beans
Runner Beans Dried Out

Your vegetables, when left long enough, will eventually run to seed. This may be up until after a month your last harvest. This is a natural process that allows the plants to reproduce for next season. When the plants have sprouted bean/pea pods containing peas, beans. It is a good idea to allow them to dry out as fully on the plant for as long as possible. 

Step 2 – Removing the peas/ beans from the pods.

Separate the legumes and clean any debris or anything that might rot. Here we de podded the beans and spread them out evenly on a drying tray. 

 

Step 3 – Drying.

Saving and Drying Peas/Beans
Runner Beans Drying Out

Leave the seeds/beans in a warm place away from direct sunlight. Spread them evenly over a drying tray to increase maximum drying surface area. It is important to make sure they are completely dry before storing. When they feel like hard pebbles then you know they are ready for storing.

Step 4 – Storage.

Saving and Drying Peas/Beans
Storing Runner Beans

Before storing its essential to make sure the seeds are thoroughly dried out. Otherwise, moisture could cause the legumes to rot. They should be placed in an airtight tin/jar or in a brown bag in an airtight container. Labelling the container is important to know the varieties contained.

Saving your own beans and peas from season to season is not only cost-effective but also gives you a bartering tool to swap with friends and experience other strands and varieties.

 

 

 

Late Spring – The Joys Of

Late Spring

Spring

Late Spring and for once the weather has been on our side. The end of the season has been pretty wet but no signs of blight yet. Almost everything we have planted has been doing well. In fact, we ended up losing a few seedlings due to sun scorch. Pretty much most of May was glorious sunshine.  

Late Spring

Early Sring is about hardening off seedlings and keeping an eye out for the lasts frosts. Mid Spring you start to plant out your seedlings and protect from pests and the elements. Late spring is when you realize all the hard work was worth it. You start harvesting early greens. Lettuce, rocket, and spinach. Spring

 

Berries are starting to ripen and fruits are forming on the fruit trees. Eating as you work, picking the specimen fruits for yourself.  Spring

The brassica bed is starting to fill up. Cabbage heads are forming big and hefty. The legumes are starting to climb tall and flower. The first of the mange tout will be ready to harvest anytime now. We’re trialing a variety of pea called “Asparagus” this season and will keep you informed of the progress.  

Late Spring

The potatoes are starting to flower and will be ready to harvest in a few weeks time. This is definitely one of our favourite times of the allotment season. Irish men do love their spuds. 

Late Spring

 

 

In the Polytunnel

Late Spring

 

Inside the greenhouse, it’s fair to say that as usual, I have over done it with the tomatoes. At last count, there were 30 plants in the polytunnel, and 6 in the greenhouse. I will start gifting them to anyone who will take them. 

Late Spring

Our Aubergines seem happy enough and growing steadily. 

Late Spring

As too are the cape gooseberries and sweetcorn. Out of 50 sown corn kernels, these were the best 12 I could manage. Corn is a firm favourite to eat for myself but I have terrible luck germinating. 

Late Spring

Our chillies plants are starting to show signs of bushing up. Being hardy plants and enjoying being neglected we have been watering just once a week except when temps are high.

Late Spring

 

Courgettes inside the polytunnel and outside in a bed are both doing well and starting to produce. The end of spring does great things for your salad containers.

 

SO basically nothing to learn here it’s just me showing off all my wares so enjoy what’s left of the spring and roll on summer.

Happy growing everyone. 

How are your crops coming along ?  Subscribe now and leave us a message or send us a picture of your produce.

Polytunnel – Our latest plot edition.

 

We have always planned on getting a large polytunnel. http://growblogs.com/polytunnel-2/ 

The construction of our first polytunnel was a fun project and was helped along by some great weather.

Preparation

poly1

Before we had even ordered the polytunnel we dug over the ground underneath where our polytunnel was to sit. We took out as many weeds as possible, much like if we were planting directly into the soil. This area is riddled with mares tail so the weeds removed were dried and burned. We then covered the area in a thick black plastic, to prevent sunlight reaching the ground.

We were talking to a fellow plot holder whose polytunnel skin took of like a kite and ended up damaging some closed by roof tiles. Our plot is close to a set of railway tracks, and safety is utmost. Conor can often be found waving at trains while enjoying his black coffee. I decided to build a fence next to the polytunnel, to provide some additional support.

 

polytunnel

 

 

Polytunnel Construction

 

The frame went up relatively easily. Our skill sets complemented each other well on this task. Our love of music lead to some strange looks from the neighbors, but on the whole, a good day was had.  poly4

 

 

With the exact area of growing space now visible, 18 square meters. Strong and highly recommended weed proof membrane was purchased and placed on top of the ground. Growing directly into the ground is not an option due to the annoyance of mares (horsetail. So raised beds on top of a strong weed suppressant it is. This definitely adds to the costs, with additional materials and soil to fill the beds being required.poly5

It’s always best to skin your polytunnels on a calm day, in fact, it’s almost impossible to do it in strong winds. It is also better to do it with a few spare hands floating about. But it is possible to do it alone as I managed if you’re smart about it. Initially digging a trench and covering the skirt with soil was the plan. But on the day it seemed something more substantial was required. The decking was initially used to hold the skin down and stop the wind from making it flap. I decided to skirt the edge of the polytunnel. with the decking to add weight and help hold the skin down.

poly6

This also seemed to allow the corners to sit well over the frame. The front door of the polytunnel is one large zippable flap. At the minute I secure it by tucking under the frame and applying weight with a pallet. It is definitely something I have been thinking about and something I might have just cracked this very evening.   poly8

After a few days of tweaks and fixes and retrenching one of the corners I am finally happy with the way it turned out. 

Polytunnel FitOut

Having already blown the allotment for this year on the polytunnel, the fit out needed to be thrifty. The hoarders in us last year salvaged some fencing and we had some timbers left over from Conor’s new decking at his home. If we use them a couple of seasons then they owe us nothing. 

poly9

I’ve never used grow bags before, but as our local DIY store was running low on decently priced MPC I thought I would give them a go. 

polytunnel

In preparation for the polytunnel completion, we started a crop of tomatoes, chilies, and peppers. Also with the added benefits of extra heat, light, and space. We will soon be enjoying some new variety to the plot including, okra, and cape gooseberry.  

polytunnel

Being new to polytunnel gardening, I haven’t got much advice to give. except that if you’re planning to work inside your polytunnel and the sun is shining? Shorts, sun cream and water are a must. 

Please send us tips and photos of how you have laid out your polytunnels?  And lettuce know what you are growing in yours.

 

zombies

Zombies Allotment Survival – 5 Essential Seeds

Zombie Allotment Survival – 5 Essential Seeds  

ZombiesSo you flick on the television and every channel the same. Zombies Allotment Survival is on. But your prepared and have already built a walled perimeter even Trump himself would be proud of. You have enough water and growing space and 2 months worth of supplies. Unfortunately, you only have the choice of 5 fruit or vegetables to grow. That’s the rules. Zombies are coming. What 5 Essential seeds would you choose?

Here is the top 5 essential seeds I would choose, for the climate I live within here in Belfast.

1 Oriental Greens  

 Oriental Greens such as the ones we have grown in the past, including pak choi, choy sum and tat soi. What’s great about these greens is that they can be grown all year round. They are also great for growing in confined spaces. In UK conditions, best sown in Autumn and late Spring. Asian/Oriental Greens are great sources of Vitamin A, C, E B vitamins. They are also a great source of fiber, iron, calcium and potassium. With the zombie population still at large, these veg are quick cropping and tasty. They also come often in mixed seed packs. Full of variety and textures to keep you fed and nourished.

Zombies
Pak Choi, Potatoes Strawberries Broccoli and Kale

2. Beans

 Thrust into a time, when you have been forced vegetarian. You take solace in the fact that contained in your seed box is a pack of mixed beans. Whether broad, split, kidney, or soy. Beans are an excellent source of protein, with Soybeans coming in at 16.6g of protein per 100g. Also containing metals such as potassium, magnesium, zinc and are a source of antioxidants. Climbing beans are great on saving space. They also are great for storing and drying to reuse the seed for continuous planting. Beans can be sown after the last frosts and will fruit until September. Some of the hardier Beans can be overwintered e.g. aqua dulce Claudia Broad Bean. 

 Thrust into a time, when you have been forced vegetarian. You take solace in the fact that contained in your seed box is a pack of mixed beans. Whether broad, split, kidney, or soy. Beans are an excellent source of protein, with Soybeans coming in at 16.6g of protein per 100g. Also containing metals such as potassium, magnesium, zinc and are a source of antioxidants. Climbing beans are great on saving space. They also are great for storing and drying to reuse the seed for continuous planting. Beans can be sown after the last frosts and will fruit until September. Some of the hardier Beans can be overwintered e.g. aqua dulce Claudia Broad Bean. Zombies

 

3 – Kale

Kale is not only a hipsters best friend, it may help preserve your life until rescued. It is widely regarded as a tough plant and will gladly keep you fed and company during the long winter. Kale comes in two forms, Kale and Curly for obvious reasons. Varieties include Nero di Toscana, purple scarlet, dinosaur etc. Kale is very low in calories while remaining high in fiber. Low in calories is that a good thing? Well yes because hunger and boredom will soon set in. Kale can be grown after the last frost up until the early summer. Plus everyone knows zombies hate kale.    

Zombies
Curly kale

4 – Berries

Berries are well known for being superfoods and also amazing tasting. Being well know sources of Vitamin B as well as antioxidants. They are packed with fiber and great for your digestive system. Either juiced, jammed or eaten straight from the bush, they are a great boost to mind, body, and soul. Straw, blue, black and raspberries are all Uk and Irish favorites and a great sign of good weather. All berries are sun lovers but with so many different varieties liking different varieties. Especially blueberries who appreciate an acidic soil. 

Zombies
Strawberries

5 – Potatoes

 This one is a no-brainer, like much of the population by now. Not only are they versatile and great tasting. But is there really much point is you haven’t got the option of spuds for tea. Baby, Boiled, Roasted or mashed they are little bundles of joy that might just get you through this ordeal. Potatoes are great for storing through winter and high in carbohydrates. Planted around Mid March, a succession of first, second and main crops will keep you well spirited and full of energy. 

Zombies
Spuds
Zombies
Purdys

With a continuous supply of veg to keep you healthy and fed throughout the year. Zombie groans ever present at the boundary wall.  Its sit back and try to refrain from talking to your veg, all day. 

We would love to hear what 5 fruit  or vegetables will you grow when they come???

 

 

 

 

Allotment Construction

Allotment Construction

allotment construction
New raised Beds

We may have been quiet on the blog front but we have been busy concentrating on allotment construction. Its defiantly been more of a fence post, than a blog post last few months. A month or so Connor said something very profound during one of our many coffee breaks.

“Wont it be really nice when we can just come up here and plant a few things and relax” and for once he was right.

Allotment construction
Chris skiving in the shed

So we decided for one big push to finish all of our allotment construction projects. Hail, rain and shine we have had the lot. But it didn’t stop us and we played a blinder.

Due to the slope of our plot raised beds helps us keep our land from washing away and allows us to create level paths. The only bare ground left is where we grew our last season potatoes and some late kale and brassicas. The ground is generally good, and has been turned well by the potato roots. The top bed is heavy with sand so we removed a couple of wheelbarrows and topped up the carrot water container. Carrots are font of sandy ground and we replaced the earth with some multi-purpose compost and manure to the top bed. For the top beds we used decking boards, as they are a good depth, and are pretreated to survive the rain and damp conditions. The reason one is shorter is to allow us to push a wheelbarrow throughout the plot.

allotment construction

Sowing Seeds

We have been busy sowing seeds and getting ready for the final frosts to lift. We erected a few mini greenhouses within our main greenhouse. This is allowing us to reach temperatures, suitable enough for heat-loving seedlings such as chilies and tomatoes. So far it is working well and we are starting some of the more heartier veg such as cabbage and onions within the main greenhouse. http://growblogs.com/sowing-seeds-indoors/

allotment construction
Propagation Station

Poly-tunnel

We finally made a decision and purchased the poly-tunnel. We decided to stick with a 3m x 6m and have started to level ground. The ground underneath has been covered with black PVC since last autumn and was dug and turned to allow the frost to penetrate. We have been busy researching the best tips and tricks to erecting a polytunnel and will be hopefully showing our results soon. When the polytunnel is erected that is all the major allotment construction complete. Well.. until I get a new idea or project. 

Spuds

Its also time to get our spuds in the ground and off my windowsill. This season were planting http://growblogs.com/potatoes/

  • First earlies – Red Duke Of York

  • Second earlies – Kestrel

  • Main Crop – King Edward

  • Main Crop – Maris Piper

So in a few months get ready for more photos of us with our feet up and hopefully a few homegrown cocktail recipes.

allotment construction
Onion Sets

Our Greatest Successes/Failures on the Allotment of 2016

Success/Failures
Growblogs Plot

Success/Failures 2016

A look back over our success/failures on our allotment in 2016. Having good success in the garden is what keeps us interested. Fueling our desires to return each year to expand and improve. Failure is the catalyst that makes us more determined, to work harder and smarter. Each growing season is unique. So here we are going to show you our 3 greatest successes and failures of 2016.

Successes

  1. The first big success and new key part of our plot, is the new greenhouse. Last year we used it to grow crops, as we were behind schedule on construction. But next season it will be mainly used for seed germination, and early 2017 we will be constructing shelving and a seed sowing area. Check out our previous posts, about how we constructed the greenhouse from, base construction to glazing. Garden Structure/Greenhouse Base – How to do it yourself DIY Greenhouse Construction, Proper Job !

    success/failures
    Next years seed house
  2. Our second big success of the year I would say is our blog. While we are not snowed under with subscribers, we have been working hard to improve the content of our posts. We also try and deliver content, that people want to see and will find useful. We have also been learning the tech skills to make the blog more available to people that might find it interesting. While at the same time meeting and making friends some very helpful and informative individuals through social media. http://www.facebook.com/growblogs http://www.twitter.com/growblogs
  3. Our third big success of the year would have to be some of the wonderful crops and produce that we have been producing throughout the year. 2016 has very much been a year of firsts. Some crops we were growing for the first time, with great success. Out top 3 new vegetables that we grew this year were Kohlrabi Kohlrabi & Kohlrabi coleslaw recipe , Sweet romano Peppers   and White Cauliflower.
    success/failures
    White Cauliflower

     

    These three are all great tasting and versatile crops. 

The cauliflower could have ended up on either success/failures list.  After an absence from the plot for a fortnight. I was pleasantly surprised to see that, the critters has left me the biggest and best-looking cauliflower on the plot. Another veg to cross off my ever decreasing, to grow and eat list.

When it comes to success and failures,no matter what there is much to be learned. We at growblogs had a motto even before we seen our plot for the first time. To learn from doing, and learn from our success/failures. Getting stuck in and having a go is wild craic. If it all goes wrong ? Sure you can try again next year.

Failures

  1. Outsmarting the critters. Once again we waged war on every manner of beast, all shapes and size, determined to devour our crops. We built, protective nets, cages and kept a strict bug picking diary. But yet the came, and they ate and what they didnt eat they pooped on.

    success/failures
    Damm Caterpillars
  2. Basically, it  took us much longer to build the greenhouse than it should. I bought the greenhouse frame in a water damaged sale. The greenhouse frame itself is obviously waterproof, that’s why I bought it. I’m smart like that. The instructions for the greenhouse frame, however, were not waterproof and had disintegrated. The crops we had been growing, for eventual transport into the greenhouse, were growing bigger and bigger and starting to fruit by the time they were ready to move. Whilst it was a relief to get the plants out of  my cramped flat, they took a bit of a battering and some had to be shortened for transport. Some of these plants, mainly the tomato plants never fully recovered.

    success/failures
    Tomatoes “Gardeners delight”
  3. Disease. This will probably be on our list every year. Early in the summer conditions were perfect for blight, and we link all the plots on our allotment, suffered. Our potato crops held up pretty well, but we lost all of our outdoor tomatoes and peppers. Some signs did show inside the greenhouse but we were quick to remove those infected plants to stem spreading the blight. Later nearing the end of summer our cucurbits suffered badly from an attack of  powdery mildew. This while didn’t massively affect the produce that was well established and producing. But with the early destruction of the leaves it certainly stunted growth, and shortened the season. 

    success/failures
    powdery mildew

Next year were sure everything is going to go swimmingly. 

 

 

December Allotment 2016 – Jobs we will be getting on with.

December Allotment 2016
Chris looking smug with his carrots.

December Allotment 2016

December allotment diary 2016… and its going to be a quiet  month for growblogs. We are both normally very busy preparing  for the Christmas rush in work. Evenings start in the afternoons generally pitch black by 4pm now. So, apart from a few fleeting visits to harvest some of our hardier vegetables, and to replenish the bird feeders, the December Allotment 2016 Pages are going to be pretty bare. That is up until the end of the month at least.

This doesn’t  mean that we haven’t been planning tho, the end of December I will have a full week of work off, and intend to make the most of it up at the allotment. I started a low fence along the front of our plot a few months back. The reason it is so low is that the sun crosses along the front, and we wanted to allow for maximum sunlight. I dug holes and positioned the posts to the edge of our boundary and fixed with postcrete. I will be digging a trench an under pinning the chicken wire fence beneath the ground to deter any burrowing creatures.

december allotment
Next years seed house

The second job will be to securely fix the greenhouse, to the greenhouse base that I installed in the summer. With the weight of the PVC paneling that we used to glaze the greenhouse, currently holding the frame in position. I didnt fancy taking the risk that a possible high wind might cause some damage. So i will drill the bottom of the frame and use plugs, screws, and washers to securely fix the frame to the concrete slab base.

Should I Cover Raised Beds Or Leave to the Elements OverWinter ?

Ive been asked a few  times since the growing season has slowed to a freeze, are you better to cover your raised beds to deter sunlight and starve the weeds. Or are you better to leave the beds to the elements and let the frost penetrate the ground,  and kill off anything that is still growing. On our plot we have two identical size beds which were made at the same time, so we have decided to cover one with a thick black builders pvc, and the other we have left to the elements. Come February or March when we come to work the ground again, we shall show which we think worked  best. 

December Allotment 2016
Bird feed

 

Our Allotment Wishlist for Santa

Dear Santa Claus

Connor and Myself have been really good boys all year. We hope you and the missus and all your reindeer’s are keeping well. We would please like the following if not too much to ask. A 6x3m polytunnel with a window, loads of sunshine and it would be just dandy if you could do something about the mares tail please.

All the best 

The lads at growblogs

Fall – Daylight Saving Time, Making The Most Of Your Time

Fall
Jack Be Littles

Fall is a wonderful time of year, with the trees turning every shade of orange, brown and reds. The days are rapidly shortening, and finding time to work at the allotment with adequate daylight is rapidly declining. With the arrival of the Fall, often due to the changes in the weather, much less time is needed to tend to the diminishing crops. I like to use the spare time to maintain my builds, work on future projects and tend to and feed my various compost bins. When up keeping an allotment this time of year, it is important to use your time away from the plot, planning ahead and gather resources when and where it is possible, so that you can make the most of your time on the plot.

While the term fall is now more associated as the American term for Autumn, it originated in England. The term fall, is short for the falling of the leaves, which happens annually at this time of year. This year we are making a concerned effort to store as much of these fallen leaves as possible as, when composted turn to leaf mould, which is the perfect ingredient to use as mulch. Builders sacks are perfect for storing leaves long enough to turn to mulch, and can often be obtained by asking a friendly builder or builders merchants. Last year one of biggest expenditures was the buying in of good quality compost and mulch, and with it being one of the few things used for gardening that you can make yourself, it was utmost that we master this skill pronto.

Fall
Pumpkin bed ready for winter.

With the last of our crop of miniature “Jack be Little” pumpkins harvested in time for Halloween, it meant that we could finally clear the bed and burn the discarded plants as they were suffering from powdery mildew. Once all the weeds and green materials are removed from the bed, I gave it a quick turn over and covered the bed with a thick polythene sheet, and weighed down to stop them taking off in the winter winds.

I then used the rest of the polythene to line the water tank that I recently salvaged from work, making sure to pierce the bottom of the liner multiple times to allow for suitable drainage. I intend to grow carrots and parsnips in this container next year, due to the depth it holds. Therefor I will eventually fill the container with a sandy loam mix, which will allow the root vegetables to grow long and straight.

20161029_123712

The sole survivors left in the greenhouse and continuing to provide me with sweet, and great tasting produce are the long sweet peppers. With the last of the tomatoes making no attempt to ripen I decided to clear them out of the greenhouse and chopped them up into small pieces and added to my increasing compost pile. I did a bit of a clear out of my filing systems back home and shredded the lot as the compost heaps needed a topping up of brown material, after the recent influx of green waste. When the greenhouse is completely clear we are going to secure the frame firmly to the greenhouse base, in preparation for winter. This will also give me a chance to start designing and planning the layout for turning the greenhouse into a potting shed/ greenhouse.

Fall
Last of the greenhouse produce.

Happy Halloween Growfans

 

Booze – Learning The Ways & Home Made Apple Press

We at Growblogs love our booze (in moderation, most of the time), and from the very start one of our main goals was to grow and produce our own booze. Ive always fancied the idea of homebrew, experimenting with flavours and techniques to make different wines, ciders and ales, so when I start a new project, I do what I always do and buy a good book and start reading. I already collect the River Cottage Handbook series, so the addition of the booze edition was a must. It is written by John Wright, who you will probably know from the River Cottage Series, as the foraging guy who makes booze from things he finds in hedges, and Hughs rosey red cheeked drinking buddy. They always seem to be sloshed and having a laugh so I know I will be getting good advice.

booze, apple press

With an ample supply of free apples this time of year, we decided to start by making cider. I purchased a home brewing kit with all the accessories needed as well as a couple of demi-Johns to store the cider in. I organised and collected some crab apples from my parents garden. Then when I sat down to read the process, I stumbled at the first block with the lack of an apple press. After a quick google I soon realised that a decent cheap one would cost around £70 and would take 2 weeks to deliver. I did not want to be spending that sort of money on something that would get used so little, so after more googling, I found that making my own was the way to go. Our booze filled plans are back on track.

booze, apple press

An apple press is a machine used to separate the juice from the rest of the fruit through the exertion of pressure on apple pulp. There are many different variations of this design online, I decided to use a bottle jack because I had one in the shed and barely used it.

booze, apple press

The buckets that we purchased are known as plasterers buckets, they are tougher than normal buckets and hold a much larger quantity. We drilled holes in the bucket to allow the juiced to drop down into the vessel below. We recommend using a wood drill bit when boring holes in plastic as it is less likely to crack the bucket and lives a nice round clean hole.

booze, apple press

The timber frame needs to be strong, we used 3” x 1 ½ “ rough timber, and bolted and screwed the pieces together to make sure that it will take the pressure of the 1 ton jack.

There are much more detailed plans to make something similar to this online if your not the most DIY minded, but I think its pretty straight forward. Hopefully this weekend will provide us with good weather and the opportunity to test it out.

booze, apple press